March 29, 2019
James McKiernan, III
Louisville Business First
Attorney and former professional chef James McKiernan gives restaurant owners a head-up on common legal issues that are treacherous for food service businesses of all sizes. Learn more about wages and hours and tips, intellectual property, dram shop liability and more in the March 29 issue of Louisville Business First.
Read the article: 3 Big Legal Considerations for Restaurateurs
If you do not have a subscription to Louisville Business First, read the article here.
